Gaia

Located in DIFC Gate Village, Gaia is a contemporary Greek-Mediterranean restaurant known for its refined dishes, fresh ingredients, and warm hospitality. Celebrated for blending tradition with innovation, Gaia brings a modern twist to regional classics in an elegant, approachable setting.

Led by Chef Izu Ani, the kitchen focuses on seasonal produce, sustainable seafood, and artisan olive oils. Dishes are crafted using techniques like wood-fire grilling and sous-vide cooking. Gaia's philosophy emphasizes simplicity and depth of flavor, with a menu designed for sharing—perfect for a social dining experience.

• Grilled Octopus
  Tender octopus tentacles charred over wood fire, served with lemon sauce and sautéed greens.
• Moussaka
  Layers of eggplant, spiced ground meat, and béchamel sauce, baked to a golden finish.
• Sea Bream Livanos
  Whole sea bream gently cooked with olive oil, garlic, fresh herbs, and lemon.
• Baklava Cheesecake
  Crispy filo layers filled with creamy cheesecake and crushed pistachios—a modern take on a classic.

Gaia’s interior combines soft white tones, light wood, and natural stone textures to create a peaceful and elegant dining space. Large windows overlook DIFC’s central square, while candlelight and Greek-inspired decor complete the warm and intimate experience.

• 🌿 Cuisine: Greek – Mediterranean
• 💶 Price Range: $$$ (upper-mid)
• 📍 Location: Gate Village 04, DIFC, Dubai
• ⏰ Opening Hours:
  • Lunch: 12:00 – 15:30
  • Dinner: 19:00 – 23:30 (until 02:00 on weekends)

  With Guide of Dubai, you can discover elegant Greek-Mediterranean experiences like Gaia with full confidence. Access detailed information on signature dishes, ambiance, and more—all in one place—making it easier to reserve and enjoy Dubai’s most flavorful destinations.