Zuma Dubai

Located in the heart of Dubai International Financial Centre, Zuma is an award-winning izakaya-style restaurant that has become a benchmark in contemporary Japanese dining. With its sleek design and vibrant atmosphere, it brings together professionals and culinary enthusiasts alike.

Under the direction of Chef Rainer Becker, Zuma’s kitchen blends traditional robata grill with modern Japanese techniques. The menu showcases top-quality ingredients like seafood from Tsukiji Market, Wagyu beef, and seasonal vegetables. Dishes are designed to highlight the purity of ingredients using minimal yet impactful cooking methods. Guests can choose from individually plated items or refined tasting menus made for sharing.

• Miso Black Cod: Filet marinated in sweet miso and grilled to achieve a caramelized crust.
• Spicy Beef Tenderloin: Sliced Wagyu seared over charcoal and served with a spicy garlic sauce.
• Soft Shell Crab Tempura: Lightly battered and fried crab, paired with tangy ponzu.
• Miso-Spiced Lamb Chops: Brushed with saffron miso and garnished with microgreens.

The interior of Zuma features warm wood, natural stone, and striking lighting that creates a welcoming yet energetic vibe. The centrally located bar and open robata grill offer a front-row view to the culinary action, while plush seating and private booths cater to intimate dining. The restaurant sits on the podium level of Gate Village with views of DIFC’s bustling plaza.

18+

Smart casual

Mid to upper tier

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